Are you looking for some new recipes to add to your Easter dinner menu? Maybe you could use a new side, or this is your first time hosting Easter dinner. With these five recipes on your Easter dinner menu, you will not disappoint your friends and family.
Classic Glazed Ham
This being the main event, you want it to taste as it came from a five-star restaurant. This Classic Glazed Ham recipe will guide you through not only cooking and preparing the ham, but will teach you how to cut it, serve it, and glaze the ham.
Four-Cheese Scalloped Potatoes
This dish is a great cheesy addition to add as a side to the ham. Using four different kinds of cheeses, your guests will fall in love with these potatoes. Topped with mozzarella, parmesan, asiago, and raclette, this dish will likely be a fan favorite at Easter dinner.
Honey Glazed Carrots
Everyone lots a jazzed up vegetable side at Easter Dinner. These Honey Glazed Carrots are just what you need as your vegetable option. Not only are they delicious but they are ready to serve in 15 short minutes. They are the perfect sweet side dish to add to your Easter feast.
Classic Deviled Eggs
Easter dinner is cooked to perfection and most likely will take you some time. Whip up these Classic Deviled Eggs to give the family something to snack on while they wait for dinner to be ready. Filled with flavor and the perfect finger food for serving, these deviled eggs are an Easter favorite.
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Top it Off with Carrot Cake
Be sure to tell your guests to leave room for dessert because they will not want to miss taking a bite of this Carrot Cake. This is a sweet and festive addition to Easter dinner, which makes for a great dessert to share. If they don’t save room, there is always the option to take a piece home!
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